The night before I was able to go to bed at a reasonable hour and I woke up without the aid of an alarm and with no rush for a particular destination, which meant I could just roll over and cuddle indulgently with my favorite person in the whole world.
We defied the conventions of L.A. and headed out with pillow wrinkles still fresh on our faces to get my new favorite breakfast: bagels with cream cheese and lox!
(When first I saw the ambulance I was mortified someone had died or something at the bagel shop . . . and I would not be able to get my bagels and lox. I am that awful of a person.)
We enjoyed breakfast at my new favorite place in all of Los Angeles: our terrace. The morning light just made Shane look even more amazing.
We then got our asses kicked by a lithe Japanese yoga instructor at the gym. It was awesome, purifying, re-aligning, and transcendent!
I decided to treat my boyfriend to lunch at the restaurant where I am serving penance. I got to show him off to all of my co-workers, and I chose to sustain myself on yet another form of smoked salmon (FYI for my Gentile friends--lox is a form of smoked salmon).
On the way home, we were once again intrigued by the assembled young people waiting in line for days now in front of the Johnny Cupcakes. I decided to exercise my planner chops and went out an interviewed the people on the street. It was so much fun! And I learned a lot about this wholly different clothing brand. I will post a full report on my little gum shoe work later next week.
Once I put away my little tape recorder, it was time to bust out the Gregorian chants and do some baking! (thankfully I had a nice iced coffee to keep me cool, thanks to Shane's wonderful parents who got us a coffee maker while they were here)
Our good friends here in L.A. came over, we packed up some sandwiches, the banana bread I just made, and various other goodies and headed to Venice Beach (my new favorite beach) for a sunset picnic on the beach.
Everyone brought the perfect things for a picnic on the beach. Kevin brought a bottle of champagne and my favorite chocolate, Naomi brought yummy berries (which went great with the bubbly) and cookies, and Phil (bless his heart!) brought SMOKED SALMON SANDWICHES! I was in heaven. My third meal of delectable, savory smoked salmon. This time perfectly off set with dill and lemon.
We spent the rest of the evening wandering around Abbot Kinney, giggling like crazy and soaking up the local scene. We ended the night eating the amazing Korean-Mexican fusion taco truck that is Kogi.
Ah, it was a perfect day! I wish everyday could be like that. There were only two things that I didnt get to do that day, that I wanted to: 1) do a little clothes shopping and 2) go to the public library and piece of real, indulgent FICTION! Sigh. Maybe this weekend. Still, a perfect day, and I think Shane for being so wonderful in going along with all of it.
Still, there is the surprise I was talking about before. You see, on my actual birthday, Shane took me out to this marvelous Latin-fusion restaurant to give a birthday present unlike any other I have received: a trip to Machu Picchu!!! Aaaaaaaaaahh!!! Where is an Oprah studio audience when you need one?
Anyway, we are going in December and we are both super excited to plan the trip together, so I guess the most perfect part of the day was the reminder that I have a wonderful partner with whom to have wonderful indulgent days and exciting adventures, and for that, I have every reason to be grateful.
*for full photos of the day go to Flickr set.
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